About us

Our Love Letter to Flavors

Every bite tells a story—of craftsmanship, decadence, and the perfect balance of flavors meant to be savored. At Bon Vivant, we curate each ingredient with care, blending artisanal cheeses, cured meats, and gourmet pairings that inspire connection and indulgence. This isn’t just a charcuterie box; it’s an experience meant to be shared, enjoyed, and remembered.

Born from Friendship, Built with Passion

  • Bon Vivant Charcuterie and Gourmet Market was born from a simple but inspired moment: best friends and co-founders Lilly Tudela and Jennifer Lajud came across the art of the charcuterie box, and it stopped them in their tracks. They knew immediately they had found their calling. As Miami natives and first-generation Cuban-Americans, Lilly and Jen were raised with an unshakeable work ethic and the belief that anything is possible through dedication. After years of building careers in marketing, management, real estate, and sales, and with Lilly bringing over a decade of experience running a successful restaurant, they channeled all of that drive into bringing South Florida its very first Charcuterie and Gourmet Market. Bon Vivant is the result of two women who dared to bet on themselves and poured every ounce of that courage into creating a place where people feel something the moment they walk through the door.

What We Believe

At Bon Vivant, we believe great food has the power to turn an ordinary moment intosomething worth remembering. Every box is assembled by hand with an obsession forquality you can taste in every bite. We source the finest ingredients, from internationalspecialty cheeses and expertly cured meats to small-batch jams and artisanal crackers,because we refuse to settle for anything less than exceptional. Elevated doesn't have tomean out of reach, and that's something we take pride in every day.

A Place Like No Other

Bon Vivant doesn't fit neatly into any one category, and that's exactly the point. It's not acaterer, a traditional grocery store, or a restaurant, but it's a little bit of all three and somuch more. Whether you're a busy momheading to a potluck, a couple looking for a cozydate night, or an office manager planning a corporate lunch with a wow factor, Bon Vivanthas you covered. Think truffle cheddar, blueberry goat cheese, guava habanero jam,prosciutto, and handpicked specialty wines, all beautifully arranged and ready same-day.This is the space you never knew you needed, and now can't imagine being without.

In The Media

Check out some of our mentions in the news and different interviews. Thank you for coming long on this journey with us. If you are interested in collaborating with us, send us a message in contact us.

  • Curated for Every Occasion

    Whether you’re hosting an intimate brunch, corporate gathering, baby shower, bridal celebration, or private event, every grazing board is thoughtfully curated to complement your occasion, guest count, and aesthetic. We believe entertaining should feel effortless while still leaving a lasting impression.

  • Artisan Ingredients, Thoughtfully Sourced

    We carefully select premium cheeses, artisanal charcuterie, seasonal fruits, handcrafted desserts, and specialty accompaniments to create grazing experiences that are as beautiful as they are delicious. Every ingredient is chosen with quality, freshness, and flavor in mind.

  • Elevated Presentation, Memorable Experiences

    More than a catering service, we create visually stunning grazing experiences designed to bring people together. From elegant charcuterie boards to beautifully styled dessert displays, every detail is crafted to transform gatherings into unforgettable moments.